News Releases

October 11, 2018

Capital Equipment Assistance Program Funding Available

CEAP Offers Up To $1 Million in Financial Assistance for Innovative Equipment

The Agency of Agriculture, Food and Markets is pleased to announce up to $1,000,000 is available in funding to improve water quality.

The Capital Equipment Assistance Program (CEAP) is available for new or innovative equipment that will aid in the reduction of surface runoff of agricultural wastes to state waters, improve water quality, reduce odors from manure application, separate phosphorus from manure, decrease greenhouse gas emissions, and reduce costs to farmers when they apply manure or implement a Nutrient Management Plan (NMP). Eligible recipients include custom applicators, non-profit organizations, and farmers.

Grant application are due by November 1, 2018. Complete applications will need to include submission of the CEAP Application as well as a one-page letter of intent, equipment quote/s, and a letter of support. Notification of grant funding will occur by February 2019.

This year funding is available through CEAP for a range of innovative equipment such as no-till equipment, manure application record keeping units, manure injection equipment and more. Examples of eligible equipment as well as the corresponding funding rates and caps is available on our website at https://agriculture.vermont.gov/ceap.

"These important dollars will help our land, water and Vermont's farmers. We hope the farm community will take a close look at this program. This is another tool in Vermont's toolbox to improve our environment," said Anson Tebbetts, Vermont Secretary of Agriculture, Food and Markets.

For the CEAP application, program details and additional information visit https://agriculture.vermont.gov/ceap call the Agency at (802) 822-2431 or email AGR.WaterQuality@Vermont.gov.

For questions, please contact:

Nina Gage / Water Quality Division / Vermont Agency of Agriculture, Food & Markets

802-622-4098 or Nina.Gage@Vermont.gov

Source: Agency of Agriculture, Food and Markets
Last Updated at: October 11, 2018 14:19:40